Sunday Lunch
SUNDAY DAY LUNCH
Starters
Homemade Soup of the day with Rustic Bread
£4.95
Baked Mushrooms with Garlic & Per-Las Cheese
£5.50
Chef’s Pate of the Day with Homemade Chutney
£5.50
Prawns, Smoked Salmon served with a Marie Rose Sauce
£5.95
Deep Fried Welsh Perl Wen Brie served with Chilli Jam
£5.95
Main Course
Roast of the day with traditional Welsh Gravy.
£10.95
Cwmgiedd Butchers Welsh Leg of Lamb
£9.95
Roast Local Turkey with Apricot, Chesnut & Thyme Stuffing
£9.95
120z Welsh Black Sirloin Steak
£16.95
Goats Cheese & Vegetable Tart with Red Onion Marmalade (V)
£12.95
Fresh Fish of the Day
£14.95 /£16.95
The Team
At the Penycae Inn we have a real passion for food and aim to provide a warm welcome to all the family. The chefs provide a menu that is simple yet contemporary using the very best ingredients and seasonal produce.
Best family Pub in Wales
2010
Best Pub of the year
2009
Gastro pub of the year
2009
- Fawlty Towers Friday, 28 January 2011 FRIDAY 8TH JULY 2011 FAWLTY TOWERS The Dinner Show ‘A superb Fawlty Towers Tribute’ Sunday Express At The Penycae Inn, FRIDAY 8th JULY, 7.00pm £37.50 Includes 3 course dinner & entertainment in our spectacular marquee!
- World of Art Thursday, 18 November 2010 Check out our art for sale on display around the pub.
